Hilton Head Island is a jewel of the South Carolina coast, known for its pristine beaches, lush golf courses, and vibrant culinary scene. One of the standout dining destinations on the island is Alexander’s Restaurant, a beloved spot that offers an exceptional menu filled with diverse and delectable dishes. In this article, we’ll take a deep dive into Alexander’s menu, exploring the delicious options available and their prices.
About Alexander’s Restaurant
History and Background
Alexander’s has been a staple of Hilton Head’s dining scene for years, known for its classic yet innovative approach to American cuisine. With a focus on fresh, locally sourced ingredients and a dedication to excellent service, it’s no wonder this restaurant has garnered a loyal following.
Location and Ambiance
Nestled in the scenic surroundings of Palmetto Dunes, Alexander’s offers a charming and sophisticated atmosphere. Whether you’re dining inside the elegantly decorated restaurant or enjoying the view from the outdoor patio, the ambiance perfectly complements the culinary delights.
The Menu Overview
The Culinary Philosophy
At Alexander’s, the culinary team believes in creating dishes that celebrate the rich flavors of the Lowcountry while incorporating modern techniques and global influences. The menu changes seasonally, ensuring that every visit offers something new and exciting.
Seasonal and Locally Sourced Ingredients
By prioritizing fresh, local ingredients, Alexander’s ensures that each dish is not only delicious but also supports the local economy and promotes sustainability.
Appetizers
Popular Starter Dishes
Kick off your meal with one of Alexander’s mouth-watering appetizers. The Fried Green Tomatoes, priced at $12, are a Southern classic, crispy on the outside and tender on the inside, served with a tangy remoulade. For seafood lovers, the Seared Scallops at $16 are a must-try, perfectly cooked and served with a flavorful corn puree.
Salads and Soups
Fresh and Flavorful Options
If you’re in the mood for something light, the Alexander’s House Salad is a refreshing choice, featuring mixed greens, cherry tomatoes, cucumbers, and a house-made vinaigrette for $10. The She Crab Soup, a local favorite, is rich and creamy, priced at $9 per bowl.
Health-Conscious Choices
For health-conscious diners, the Quinoa and Kale Salad, priced at $14, offers a nutrient-packed option without compromising on taste.
Main Courses
Signature Dishes
Alexander’s main courses are the stars of the show. The Grilled Ribeye Steak is a crowd-pleaser, cooked to perfection and served with garlic mashed potatoes and seasonal vegetables for $34. The Lowcountry Shrimp and Grits is another standout, combining fresh shrimp with creamy grits and a savory sauce for $28.
Variety of Cuisines Offered
From Italian-inspired pasta dishes to Asian-influenced seafood, there’s something to satisfy every palate at Alexander’s.
Seafood Delights
Fresh Catch Options
The seafood offerings at Alexander’s are top-notch. The Catch of the Day varies based on what’s fresh and available, usually priced around $30. This dish is expertly prepared and accompanied by seasonal sides.
Special Seafood Dishes
Don’t miss the Seafood Platter, a generous assortment of shrimp, scallops, and the catch of the day, served with hushpuppies and coleslaw for $36.
Steak and Meat Dishes
Selection of Premium Cuts
For meat lovers, the Filet Mignon is a highlight, tender and flavorful, paired with a red wine demi-glace and priced at $38. The Herb-Crusted Lamb Chops are also a popular choice, served with roasted potatoes and priced at $35.
Cooking Styles and Sides
Each meat dish is cooked to your preference, with a variety of side options to complement the main course, including truffle fries, sautéed spinach, and more.
Vegetarian and Vegan Options
Plant-Based Dishes
Vegetarians and vegans will find plenty to enjoy at Alexander’s. The Vegan Mushroom Risotto, priced at $22, is a creamy, satisfying dish that’s completely plant-based. Another great option is the Grilled Vegetable Plate, featuring a variety of seasonal vegetables for $18.
Desserts
Sweet Indulgences
Save room for dessert! The Key Lime Pie, priced at $8, is a perfect blend of tart and sweet, while the Chocolate Fondant, also $8, offers a rich, decadent finish to your meal.
Specialty Desserts
Alexander’s often features seasonal desserts, so be sure to ask your server about the current offerings.
Kids’ Menu
Kid-Friendly Dishes
Young diners are welcome at Alexander’s, with a dedicated kids’ menu that includes favorites like Chicken Tenders and Fries for $8 and Cheese Pizza for $7.
Beverages
Wine and Cocktail Selections
Alexander’s boasts an impressive wine list and a variety of creative cocktails. The Hilton Head Sunset, a blend of rum, pineapple juice, and grenadine, is a tropical treat for $12. Wines by the glass range from $8 to $15, with bottles available for every budget.
Non-Alcoholic Beverages
For those who prefer non-alcoholic options, Alexander’s offers a selection of artisanal sodas, fresh juices, and classic soft drinks, priced from $3 to $6.
Special Menus
Chef’s Specials
The chef’s specials at Alexander’s are not to be missed, featuring innovative dishes that highlight seasonal ingredients. Prices for these specials vary, typically ranging from $25 to $40.
Seasonal Menus
Seasonal menus ensure that there’s always something new to try, whether it’s a summer seafood fest or a winter comfort food special.
Dining Experience
Service Quality
The attentive and knowledgeable staff at Alexander’s enhance the dining experience, providing excellent service that makes every visit memorable.
Customer Reviews
Customers rave about the food, ambiance, and service at Alexander’s, often highlighting the restaurant as a must-visit spot on Hilton Head Island.
Conclusion
Alexander’s Restaurant offers a dining experience that is both elegant and welcoming, with a menu that caters to a wide range of tastes and dietary preferences. Whether you’re a local or a visitor, a meal at Alexander’s is sure to be a highlight of your time on Hilton Head Island.
